1. Introduction to Water Chestnut
Table of Contents
Water Chestnut (Eleocharis dulcis) is a unique aquatic vegetable highly prized for its crisp, crunchy texture and mild, sweet flavor. At Vinahugo, our water chestnuts are harvested from the pristine wetlands of Vietnam, where the mineral-rich soil produces bulbs of exceptional quality.
We offer both fresh and dried/preserved water chestnuts processed under strict hygienic conditions. Our advanced drying technology ensures that the product retains its signature “crunch” even after being rehydrated or cooked, making it a versatile ingredient for global cuisines.
2. Technical Specifications
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Product Name: Water Chestnut (Củ Năng).
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Ingredients: 100% Fresh Water Chestnut.
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Types Available:
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Peeled & Dried: Convenient for long-term storage and rehydration.
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Water Chestnut Powder/Starch: High-quality thickener for desserts and cooking.
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Whole Bulbs (Fresh/Frozen): Peeled and vacuum-packed.
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Color: Natural ivory white.
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Texture: Firm, crispy, and crunchy.
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Flavor: Mildly sweet, refreshing (similar to a cross between a coconut and an apple).
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Shelf Life: 12 – 18 months (for dried products).
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Certification: HACCP, ISO, FDA, HALAL.
3. Key Features & Quality Standards
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Texture Retention: Maintains its famous crunchiness even after long periods of boiling or stir-frying.
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Nutrient Rich: High in dietary fiber, Potassium, Vitamin B6, and antioxidants (Ferulic acid).
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Clean Processing: Professionally peeled and washed to ensure no soil or impurities remain.
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Chemical Free: No bleaching agents or artificial preservatives are used during processing.
4. Versatile Applications
4.1 Culinary & Asian Cuisine
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Stir-fries & Soups: A core ingredient in Chop Suey, dim sum, and savory stir-fries for added texture.
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Meat Fillings: Often minced and added to dumplings, meatballs, and spring rolls.
4.2 Desserts & Beverages
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Sweet Soups (Chè): A popular ingredient in Vietnamese “Chè” and Asian sweet herbal drinks.
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Starch Application: Water chestnut flour is used to create silky, translucent jellies and cakes.
5. Packaging & OEM Services
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Retail Packaging: 250g, 500g, or 1kg vacuum bags or PET jars.
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Bulk Packaging: 10kg – 20kg in master cartons with internal PE protection.
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OEM/Private Label: Custom slicing (whole, halved, or diced) and private branding services available upon request.
6. Export Policy & Logistics
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MOQ: 500kg (LCL) or 1x20ft Container.
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Lead Time: 10 – 20 days (depending on the processing type).
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Shipping Methods: Sea freight (Reefer container for fresh/frozen) or Air freight.
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Export Markets: USA, Europe, Singapore, China, and Australia.
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Documents: CO, Phytosanitary Certificate, Health Certificate, COA.
7. Why Choose Vinahugo?
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Direct Sourcing: We work directly with farmers in the Mekong Delta to ensure the freshest raw materials.
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Uniform Quality: Our sorting process guarantees consistent size and color for every batch.
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Competitive Pricing: Direct manufacturing and optimized logistics provide significant cost advantages for wholesalers.
8. Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directly
