1. Introduction to Shredded Dried Leatherjacket Fish
Table of Contents
Shredded Dried Leatherjacket Fish, known as Khô Cá Thiều Xé Sợi, is a high-end seafood specialty from the coastal regions of Vietnam. Famous for its naturally sweet meat and firm texture, the Leatherjacket fish is meticulously processed: cleaned, seasoned with a secret blend of pepper and spices, dried under the sun, grilled, and finally shredded into tender fibers.
At Vinahugo, we offer a premium version of this delicacy that captures the authentic taste of the ocean. Our shredded fish is balanced between savory and sweet with a characteristic peppery kick, making it a favorite for gourmet snacking and international export.
2. Product Characteristics
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Flavor Profile: A rich, deep umami taste with a signature aroma of black pepper and traditional fish sauce.
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Texture: Soft, chewy, and easily shredded; unlike other dried fish, it is not tough or overly salty.
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Color: A natural golden-brown hue, achieved through traditional grilling and drying—no artificial dyes used.
3. Technical Specifications
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Product Name: Shredded Dried Leatherjacket Fish / Khô Cá Thiều Xé Sợi
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Scientific Name: Aluterus monoceros (Leatherjacket Fish)
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Primary Ingredients: 95% Fresh Fish, 5% Spices (Sugar, Pepper, Garlic, Salt).
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Moisture Content: ≤ 12% (Optimized for shelf stability and texture).
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Purity: No Artificial Preservatives, No Chemical Bleach, No Borax.
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Shelf Life: 12 months (Store in a cool, dry place or refrigerated).
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Certification: ISO, HACCP, FDA, HALAL.
4. Key Features & Health Benefits (SEO Optimized)
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Lean Marine Protein: A high-quality source of protein with very little fat, ideal for health-conscious consumers.
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Omega-3 Fatty Acids: Contains natural fish oils that support brain health and cardiovascular function.
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Natural Spices: Seasoned with real black pepper and garlic, providing natural digestive benefits and antioxidants.
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High-Value Seafood: Leatherjacket fish is prized for its thick, skinless meat, ensuring a high-purity product with no bones or scales.
5. Versatile Applications
5.1 Ready-to-Eat Snacking
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The Perfect Pairing: An elite choice for social gatherings, pairing exceptionally well with beer, chilled white wine, or sake.
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Travel Snack: Lightweight and nutrient-dense, making it a great high-protein snack for trips and outdoor activities.
5.2 Gourmet Culinary Use
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Fusion Topping: Sprinkle over Asian-style salads, avocado toast, or savory congee for an instant flavor boost.
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Rice Paper Rolls: A key ingredient in high-end “Bánh Tráng Trộn” or as a filling for fusion spring rolls.
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Appetizer Platters: Serve alongside nuts and dried fruits for a sophisticated seafood-inspired charcuterie board.
6. Packaging & OEM Services
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Bulk Packaging: 5kg – 10kg vacuum-sealed bags packed in reinforced cartons for wholesale.
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Retail Packaging: 150g, 250g, and 500g jars or premium zip-lock pouches.
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Private Label (OEM): Custom spice levels (extra peppery or sweet) and localized branding to suit your specific market requirements.
7. Export Policy & Logistics
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MOQ: 100kg (LCL) | 20ft/40ft Containers for global wholesale.
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Lead Time: 7 – 14 business days.
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Shipping: Worldwide delivery via Sea or Air freight with moisture-controlled packaging.
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Documentation: Full set of export documents: COA, Health Certificate, Certificate of Origin (CO).
8. Why Choose Vinahugo?
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Elite Sourcing: We only use large, mature Leatherjacket fish to ensure thick, flavorful meat fibers.
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Traditional Recipe: Our seasoning process follows an authentic coastal recipe that highlights the fish’s natural sweetness without masking it.
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Hygiene Excellence: Our processing facility is strictly managed under international HACCP standards to ensure zero contamination.
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Proven Exporter: We have years of experience supplying high-quality dried seafood to the USA, EU, and Asian markets.
9. Contact Information
VINAHUGO CO., LTD
Phone: +84 909 735 434 (WeChat – WhatsApp)
Email: info@vinahugo.com | vinahugo.info@gmail.com
Website: vinahugo.com
WhatsApp: Click to chat directly
