1. Introduction to Red Coral Lettuce
Table of Contents
Red Coral Lettuce (Vietnamese: Xà Lách Lô Lô Tím) is a visually stunning and nutritionally superior variety of lettuce. Characterized by its deeply ruffled, curly leaves that transition from a bright green base to intense burgundy or purple tips, it is a favorite among gourmet chefs and health enthusiasts alike.
At Vinahugo, we source our Red Coral Lettuce from the high-altitude farms of Da Lat. The cool climate and rich soil of the Central Highlands enhance the production of Anthocyanins, the natural pigments responsible for its beautiful purple color and its potent antioxidant properties.
2. Product Characteristics
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Appearance: Loose-leaf variety with highly frilled, “coral-like” edges. The color ranges from deep crimson to dark purple.
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Texture: Tender yet crisp, providing a light and airy volume to salads without being heavy.
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Flavor Profile: Mild, delicate, and slightly nutty with a hint of sweetness. It lacks the bitterness sometimes found in other dark leafy greens.
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Visual Appeal: Excellent for adding a “pop” of color and high-end aesthetic to any culinary presentation.
3. Technical Specifications
4. Key Features & Health Benefits
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Antioxidant Powerhouse: The purple pigment is rich in Anthocyanins, which help protect the body against oxidative stress and inflammation.
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Heart Health: High in Potassium and Folate, which support healthy blood pressure levels and cardiovascular function.
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Immune Support: Contains significantly more Vitamin A and Vitamin C than standard green Iceberg lettuce.
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Eye Protection: Rich in Lutein and Zeaxanthin, essential nutrients for maintaining long-term vision health.
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Low Glycemic Index: An ideal vegetable for managing blood sugar levels and promoting weight loss.
5. Versatile Applications
5.1 Gourmet Salads & Bowls
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Color Contrast: Often mixed with green varieties to create a “Signature House Salad.”
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Poke Bowls: Its ruffled edges are perfect for holding onto dressings and sauces, making it a great base for seafood bowls.
5.2 Garnishing & Wraps
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Plating: Used as a decorative “bed” for grilled seafood, meat skewers, or hors d’oeuvres.
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Soft Wraps: The tender leaves are flexible enough to wrap around small portions of seasoned meat or tofu.
6. Packaging & Export Solutions
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Fresh Wholesale: Packed in ventilated cartons () with parchment lining to prevent bruising of the delicate ruffled edges.
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Retail Ready: Individually packed in breathable “stand-up” pouches or PET clamshells to protect the leaf structure.
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Hydroponic Export: Available with roots intact in “sleeves,” allowing the lettuce to stay fresh for a longer duration in retail stores.
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Logistics: Exported via Cold-Chain Air Freight. We use vacuum-cooling technology immediately after harvest to ensure the leaves do not wilt during transit.
7. Export Policy & Logistics
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MOQ: (Air Freight).
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Lead Time: 2 – 3 days from harvest to airport dispatch.
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Shipping: Worldwide delivery, with a focus on markets in Asia and the Middle East.
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Documentation: Bill of Lading, Invoice, Packing List, C/O, and Phytosanitary Certificate.
8. Why Choose Vinahugo?
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Color Intensity: We select only the most vibrant purple strains, ensuring our Red Coral Lettuce meets the aesthetic standards of five-star kitchens.
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Pesticide-Free Commitment: We prioritize hydroponic farming in Da Lat to ensure a “clean-eat” product that requires minimal washing.
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Shelf-Life Optimization: Our specialized post-harvest handling extends the crispness and color retention of the lettuce significantly.
9. Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com
📧 Email: vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directly
