Introduction
Table of Contents
Bánh Tráng Mè Bình Định (Bình Định Sesame Rice Paper) is a famous traditional specialty from Central Vietnam, known for its crispy texture, roasted sesame aroma, and naturally rustic flavor. Handmade using high-quality rice flour, white and black sesame seeds, and a touch of sea salt, this rice paper is sun-dried under natural light to preserve its authentic taste and crispiness.
Our company proudly supplies and exports Bánh Tráng Mè Bình Định produced under clean, traditional methods combined with modern food safety standards, ensuring both authenticity and export quality.
Product Description
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Product Name: Vietnamese Bánh Tráng Mè Bình Định (Sesame Rice Paper)
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Ingredients: Rice flour, sesame seeds (black & white), tapioca starch, salt, water
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Type: Dried (ready to grill or bake)
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Origin: Bình Định Province, Central Vietnam
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Flavor: Nutty sesame aroma, lightly salty, naturally fragrant from rice
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Texture: Thin, crisp when grilled or baked; golden brown when cooked
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Color: Natural white with visible sesame seeds
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Shelf Life: 12–18 months from production date
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Preservation: Store in a cool, dry place; avoid humidity and direct sunlight
Certifications & Quality Standards
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Produced under ISO 22000:2018 and HACCP certified systems
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Certified PHYTO, C/O for export
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No preservatives, no artificial coloring, non-GMO ingredients
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Meets export standards for Japan, Korea, Singapore, EU, and USA markets
Packaging & Delivery
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Packaging:
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Round sheets: Ø22 cm – Ø28 cm – Ø35 cm – Ø40 cm
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Retail packs: 200 g – 500 g – 1 kg vacuum-sealed bags
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Bulk: 10–15 kg/carton or customized according to buyer request
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Minimum Order Quantity: 100 kg
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Supply Capacity: 25–30 tons/month
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Delivery Terms: Nationwide & worldwide shipping under FOB/CIF Ho Chi Minh City Port, Vietnam
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Delivery Time: 1–2 weeks after confirmation of order
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Payment Terms:
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100% irrevocable L/C at sight
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Or 40% T/T advance deposit, 60% T/T against copy B/L
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Culinary & Cultural Value
Bánh Tráng Mè Bình Định is a symbol of Central Vietnamese culinary heritage, reflecting the region’s harmony of land and sea. It is typically grilled over charcoal until golden and crispy, then served with chili sauce, fish sauce, or used as a side dish with noodle soups.
Rich in natural fiber, plant-based protein, and healthy sesame oils, it’s a nutritious, vegan-friendly snack suitable for all ages.
Available Variants for Export
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Traditional Sesame Rice Paper (White & Black Sesame Mix)
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Thick Rice Paper with Extra Sesame (for grilling and frying)
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Mini Sesame Rice Paper (Snack Type)
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Seasoned Rice Paper with Shrimp Powder & Chili
Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
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