VIETNAMESE BANH TRANG – RICE PAPER FROM VIETNAM

Introduction

Bánh Tráng (Vietnamese Rice Paper) is one of Vietnam’s most iconic food products — versatile, light, and essential for traditional dishes such as gỏi cuốn (fresh spring rolls), chả giò (fried spring rolls), and bánh tráng nướng (grilled rice paper snack). Made from pure rice flour, tapioca starch, water, and salt, Bánh Tráng represents the craftsmanship and simplicity of Vietnamese cuisine.
Our company produces and exports premium-quality Bánh Tráng using modern drying technology combined with traditional methods, ensuring natural whiteness, flexibility, and export-standard hygiene.

Product Description

• Product Name: Vietnamese Bánh Tráng (Rice Paper)

• Ingredients: 100% natural rice flour, tapioca starch, water, and salt

• Type: Dried rice paper / Wet rice paper / Seasoned grilled rice paper

• Origin: Tây Ninh / Bình Dương / Long An / Vietnam

• Color: Natural white or slightly transparent

• Texture: Thin, flexible, non-sticky, and easy to roll or fry

• Taste: Neutral and light, suitable for various cuisines

• Shelf Life: 12–18 months (dry type) or 7 days (fresh type)

• Preservation: Store in cool, dry places; avoid humidity

Certifications & Standards

• Produced under ISO 22000:2018 and HACCP food safety systems

• Certified PHYTO, C/O, FDA, HALAL for export

• No preservatives, no bleaching agents, non-GMO ingredients

• Meets export standards for USA, Japan, Korea, Singapore, and EU markets

Packaging & Delivery

• Packaging Options:

  • Round: Ø16 cm, Ø22 cm, Ø28 cm, Ø35 cm, Ø40 cm

  • Square or rectangle shapes available upon request

  • Retail packs: 200 g, 500 g, 1 kg vacuum-sealed bags

  • Bulk: 10–20 kg/carton or per buyer’s request

• Minimum Order Quantity: 100 kg

• Supply Capacity: 30 tons/month

• Delivery Terms: Nationwide & international under FOB/CIF Ho Chi Minh City Port, Vietnam

• Delivery Time: 1–2 weeks after order confirmation

• Payment Terms:

  • 100% irrevocable L/C at sight

  • Or 40% T/T advance deposit, 60% T/T against copy B/L

Main Product Lines for Export

1. Traditional Rice Paper: For spring rolls (gỏi cuốn, chả giò)

2. Tapioca Rice Paper: More flexible, for fried rolls

3. Sesame Rice Paper: Rich flavor, used for snacks and grilling

4. Grilled Rice Paper (Bánh Tráng Nướng): Ready-to-eat street food version

5. Rice Paper Wrappers with Chili, Shrimp, or Salt Flavors: Tây Ninh specialty

Cultural & Culinary Value

Bánh Tráng is a symbol of Vietnamese culinary identity, representing simplicity, adaptability, and creativity. From family meals to international restaurants, it serves as a bridge between tradition and modern fusion cuisine.
High in plant-based carbohydrates, low in fat, and gluten-free, Bánh Tráng is ideal for healthy diets and vegan-friendly exports.

Contact Information

VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directl