1. Introduction to Dried Artichoke Stems

Artichoke (Cynara scolymus) is a signature medicinal plant of Da Lat, Vietnam, known for its cool climate and ideal soil. While the flower is often used for cooking, the Dried Artichoke Stems are highly valued in traditional medicine and the wellness industry for their high concentration of Cynarin.

At Vinahugo, our artichoke stems are harvested from organic farms, sliced, and dried using modern technology to preserve their therapeutic properties. The stems offer a mildly bitter, earthy flavor that transforms into a sweet aftertaste when brewed, making it a popular choice for daily health-boosting tea.

2. Technical Specifications

• Product Name: Dried Artichoke Stems (Thân Atisô Khô).

• Scientific Name: Cynara scolymus.

• Origin: Da Lat, Lam Dong (Vietnam).

• Ingredients: 100% Pure Artichoke Stems.

• Form: Thin slices or chopped pieces.

• Moisture Content: ≤ 12%.

• Color: Natural brownish-yellow.

• Flavor: Mildly bitter with a lingering sweet finish.

• Shelf Life: 18 – 24 months.

• Certification: HACCP, ISO, FDA, Phytosanitary Certificate.

3. Key Health Benefits & Quality

• Liver Detoxification: Rich in Cynarin and Silymarin, which help regenerate liver cells and flush out toxins.

• Digestive Aid: Stimulates bile production, improving digestion and reducing bloating.

• Cholesterol Management: Helps lower LDL (bad) cholesterol and supports cardiovascular health.

• Skin Health: Acts as an internal cooling agent, helping to clear acne caused by internal heat.

• Clean & Pure: No preservatives, no artificial colors, and no additives.

4. Versatile Applications

4.1 Herbal Tea & Wellness

• Daily Tea: The most common use is boiling the dried stems to make a refreshing, detoxifying tea.

• Herbal Blends: Can be combined with artichoke flowers, roots, or stevia leaves for a complex health tea blend.

4.2 Food & Industry

• Cooking: Used in traditional soups and stews to add a nutritional boost and a unique earthy flavor.

• Extraction: Sourced by pharmaceutical companies for the production of liver-support supplements and artichoke extracts.

5. Packaging & OEM Services

• Retail Packaging: 200g, 500g, or 1kg in Kraft zipper bags or vacuum-sealed pouches.

• Bulk Packaging: 10kg, 20kg, or 50kg in PP/PE bags inside master cartons.

• OEM/Private Label: We provide custom cutting sizes and private labeling services for international wellness brands.

6. Export Policy & Logistics

• MOQ: 200kg (LCL) or 1x20ft Container for bulk orders.

• Lead Time: 10 – 15 days after order confirmation.

• Shipping Methods: Sea freight or Air freight.

• Export Markets: China, South Korea, Japan, Europe, and the USA.

• Documents: CO (Certificate of Origin), Phytosanitary Certificate, Health Certificate, COA (Certificate of Analysis).

7. Why Choose Vinahugo?

• Da Lat Heritage: We source directly from the heart of Vietnam’s artichoke region, ensuring authentic and high-potency raw materials.

• Advanced Drying Process: Our heat-pump drying technology ensures the stems are dried uniformly without losing the active Cynarin content.

• Quality Assurance: Every batch is tested for moisture and purity to ensure it meets international food and safety standards.

8. Contact Information

VINAHUGO CO., LTD

📞 Phone: +84 909 735 434 (WeChat – WhatsApp)

📧 Email: info@vinahugo.com vinahugo.info@gmail.com

🌐 Website: vinahugo.com

💬 WhatsApp: Click to chat directly