1. Introduction to Breadfruit
Table of Contents
Breadfruit, or Sa Kê, is a highly versatile tropical fruit renowned for its starchy texture and flavor that, when cooked, remarkably resembles freshly baked bread or chestnuts. In Vietnam, Sa Kê is predominantly grown in the fertile soils of the Mekong Delta and Southern provinces, where the humid climate produces large, high-quality fruits with dense, creamy flesh.
At Vinahugo, we supply premium Sa Kê harvested at the “mature-green” stage, which is the optimal time for culinary use. It is a world-renowned superfood, recognized for its high nutritional density and its role as a sustainable, gluten-free carbohydrate source.
2. Product Varieties
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Fresh Whole Breadfruit: Mature-green fruits with firm flesh, ideal for immediate wholesale to restaurants and markets.
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Frozen Breadfruit Slices (IQF): Peeled, cored, and sliced into wedges or cubes. This is the most popular export format, offering year-round availability and convenience for commercial kitchens.
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Breadfruit Flour: Dehydrated and finely milled, serving as a nutrient-rich, gluten-free alternative to wheat flour in baking and food processing.
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Vacuum-Fried Breadfruit Chips: A crispy, savory snack variety that highlights the fruit’s natural nutty sweetness.
3. Technical Specifications
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Product Name: Breadfruit / Quả Sa Kê
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Scientific Name: Artocarpus altilis
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Appearance: Large, round to oval fruit with a rough, patterned green skin and cream-colored, seedless flesh.
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Weight Grading: 800g – 1.5kg (Medium) | 1.5kg – 2.5kg+ (Large).
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Texture: Dense, firm, and starchy (similar to a potato but smoother).
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Storage: * Fresh: (Shelf life: 5–9 days).
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Frozen: (Shelf life: 24 months).
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Certification: VietGAP, HACCP, ISO 22000, Phytosanitary Certificate.
4. Key Features & Health Benefits
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High-Quality Carbohydrates: Provides sustained energy with a lower glycemic index compared to many other refined starches.
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Rich in Dietary Fiber: Supports digestive health and helps manage cholesterol levels.
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Potassium Powerhouse: Contains high levels of potassium, which is essential for heart health, blood pressure regulation, and muscle function.
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Gluten-Free & Hypoallergenic: An excellent starch substitute for individuals with gluten sensitivities or celiac disease.
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Antioxidant Profile: Rich in Vitamin C and carotenoids that support immune function and skin health.
5. Versatile Applications
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Deep-Fried & Tempura: In Vietnam, Sa Kê slices are famously dipped in batter and fried to create a crispy snack with a soft, buttery interior.
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Stews & Curries: Absorbs flavors beautifully, acting as a superior alternative to potatoes in hearty tropical stews.
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Baking & Pastry: Breadfruit puree or flour is used to create gluten-free breads, pancakes, and nutrient-dense muffins.
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Boiled or Roasted: Can be prepared similarly to root vegetables, served as a savory side dish with a dash of salt or coconut milk.
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Plant-Based Meat Alternative: The dense texture makes it an excellent base for vegetarian patties and meat-free culinary innovations.
6. Packaging & OEM Services
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Fresh Export: 10kg or 15kg ventilated plastic crates or telescopic cartons with individual padding to prevent skin bruising.
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Frozen Bulk (IQF): 500g, 1kg, or 5kg vacuum-sealed PE bags with Custom Private Label (OEM) options.
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Industrial Flour: 25kg multi-wall paper bags with PE liners for food manufacturers.
7. Export Policy & Logistics
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MOQ: 500kg for Air Freight | 1,000kg for Sea Freight (Frozen).
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Lead Time: 7 – 10 business days from order confirmation.
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Processing: For frozen exports, fruits are peeled and cored in a temperature-controlled environment to prevent oxidation and browning.
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Documentation: COA, Certificate of Origin (CO), Phytosanitary Certificate, Health Certificate.
8. Why Choose Vinahugo?
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Elite Harvest Selection: We only source fruits from “old-growth” trees in the Mekong Delta, which yield fruits with the densest texture and best flavor profile.
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Anti-Browning Technology: Our specialized post-harvest handling ensures that peeled Sa Kê maintains its beautiful cream-white color without the use of harmful chemicals.
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Cold Chain Integrity: From harvest to the shipping container, we maintain strict temperature controls to ensure the fruit’s starches do not convert to sugars prematurely.
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Sustainable Sourcing: We support local farming communities that practice traditional agroforestry, promoting biodiversity and long-term soil health.
9. Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directly
