1. Product Overview
Table of Contents
Vinahugo Co., Ltd is a reliable supplier and exporter of high-quality Vietnamese Pepper, including Black Pepper, White Pepper, and Ground Pepper, sourced directly from trusted farms in the Central Highlands such as Đắk Lắk, Gia Lai, and Đắk Nông — the heart of Vietnam’s pepper-growing region.
Our pepper is carefully harvested, cleaned, and processed under strict quality control to ensure a pure aroma, strong pungency, and export-standard cleanliness. We provide pepper for both domestic distribution and international export, serving major markets such as the USA, EU, Japan, Korea, Singapore, and Germany.
2. Product Features
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100% natural Vietnamese pepper – clean, safe, and pesticide-free.
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Intense aroma and strong, spicy flavor.
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Suitable for cooking, spice production, and food processing industries.
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Available forms: Whole Black Pepper, White Pepper, Crushed Pepper, Ground Pepper.
3. Specifications
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Product Name: Black Pepper / White Pepper / Ground Pepper
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Origin: Vietnam
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Moisture: ≤ 12%
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Admixture: ≤ 0.2%
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Density: 500–650 g/l (as per buyer’s request)
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Color: Natural black or white (depending on type)
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Flavor: Strong aroma and pungent taste
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Shelf-life: 24 months from production date
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Certifications: ISO 22000:2018, HACCP, PHYTO, Certificate of Origin (C/O)
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Grade: Export food grade
4. Processing & Quality Control
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Harvested from clean cultivation areas following sustainable agricultural standards.
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Carefully washed, sun-dried or machine-dried, and sorted by size and density.
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No chemical fumigation or artificial coloring.
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Every batch undergoes strict inspection for moisture, impurities, and grain uniformity.
5. Packaging & Delivery
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Packing: PP/PE bag 25–50 kg, or customized packaging per buyer’s request.
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Minimum Order Quantity (MOQ): 30 kg
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Supply Capacity: 100 tons/month
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Delivery Terms: FOB & CIF – Ho Chi Minh City Port, Vietnam.
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Lead Time: 01–02 weeks after order confirmation and deposit/L/C.
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Payment Terms:
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100% Irrevocable L/C at sight; or
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40% T/T deposit, 60% T/T against copy of B/L.
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6. Health Benefits
Vietnamese pepper is rich in piperine, an active compound with numerous health benefits:
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Aids digestion and enhances nutrient absorption
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Stimulates metabolism and circulation
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Acts as a natural antioxidant and detoxifier
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Supports immune health and helps prevent colds and flu
Regular use of pepper in daily meals not only adds flavor but also boosts health naturally.
7. Certifications & Export Standards
Vinahugo ensures all pepper products are produced under ISO 22000:2018 Food Safety Management System and meet export standards:
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100% pesticide-free, clean, and hygienic
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No chemical additives or bleaching agents
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Certified with PHYTO & C/O for international trade compliance
8. Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directl
