1/ Quick Details ST25 Vietnam rice
Type: Rice
Texture: Soft
Kind: Rice
Variety: Long-Grain Rice
Style : Dried
Cultivation Type : General
Color : White
Drying process : AD
Broken Rate (%) : 5 %
Max. Humidity (%) : 14 %
Additives (%) : 0.1 %
Crop Year : Current Year
Certifications : HACCP
Place of Origin : The southwestern provinces, Vietnam
Brand : Vianhugo
Model Number : IRRI-6 White Rice
Product name: ST25 RICE
Broken: 5 % Max
Colour: White Long Grain Rice
Shelf Life: 24 Months
Average Length of Grain (mm): 7.20 Mm
Paddy: 1 Grains Max
MOISTURE: 14% Max
Yellow kernels: 0.5% max
Chalky Kernel: 2.0% Max
Packing: 1/5/10/25/50 Kgs Net
2/ Supply Ability ST25 Vietnam rice
- 5000 Metric Tôn / tấn Metric per Month
3/ Packaging & Delivery ST25 Vietnam rice
Packing information
- Packing: according to customers’ requirement.
- To be packed in single PA/PE bag from 1 kg to 5kgs (MOQ: 4 containers)
- Laminated bag of 05kgs / 10kgs / 20kgs / 25kgs (MOQ: 2 containers)
- BOPP bag of 10kgs / 20kgs / 25kgs / 50kgs (MOQ: 3 containers)
- PP bag of 10kgs / 20kgs / 25kgs / 50kgs (MOQ: 2 containers)
Port: Ho Chi Minh port, Vietnam
Delivery waiting time::
Quantity ( Metric Tons ) | 1 – 25 | 26 – 50 | 51 – 100 | >100 |
Estimated time (days) | 7 | 10 | 14 | Will be negotiated |
4/ Specification ST25 Vietnam rice
SPECIFICATIONS: |
|
Broken |
5% broken |
Humidity |
14% Max |
Nuclear damage |
0.3% Max |
Chalky beads |
2.0% Max |
Foreign issue |
0.1% Max |
Red and stripes |
0.5% Max |
Rice jasmine purity |
85% min |
Rice per kg |
1.0% Max |
Medium length |
7.2mm min |
Gold beads |
0.5% Max |
Degree milling |
Fine milled, double-polished, sortex |
Live insects Sống |
Nil after sterilization |
Origin |
Vietnam |
Other specifications as per Vietnam Standard |
5/ Information about product ST25 Vietnam rice :
- ST25 rice, also known as Soc Trang fragrant rice, is the result of 20 years of research by engineer Ho Quang Cua. The ST25 variety is the latest generation of the famous fragrant rice line with many qualities that are classified as “premium”. From seed selection to planting, we all follow the strict principles of the Organic rice production process to produce clean and safe high-quality rice.

- The quality of ST25 rice has been recognized in the international arena when it won the title of “World’s Best Rice 2019” and won the second prize at the “World’s Best Rice 2020” contest held in the US. confirmed the superior quality of Vietnamese rice grains.
-
Born in the land of Soc Trang and grown by people here on saline soil or rotated with rice-shrimp fields. ST25 is the continuation of ST24 and is the “quintessential” convergence of other aromatic rice varieties. Not only is it a high-yielding rice variety, but it is also a rice variety with extremely high tolerance to saline soils.



-
They are cared for and “nursed” from the time of sowing to harvesting and consumption. ST25 is grown by organic methods, absolutely no fertilizers, pesticides, herbicides, or any pesticides are used.
-
The rice production process with advanced and modern European technology produces beautiful, clean, and high-quality rice grains. Not only that, the taste of ST25 rice is also a decisive factor for the title of the best rice in the world. ST25 rice grains have a characteristic aroma of pandan leaves mixed with the aroma of young nuggets, which is easy to smell even when the rice is still alive.
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This is the special feature of this high-yielding rice variety. Moreover, rice cooked from ST25 rice is an “extreme food” rice with dry rice grains, certain plasticity, aroma and sweet taste from high-quality rice starch, when cooled, it also dries and becomes hard.
-
In addition, the nutritional content of ST25 is also evaluated to be higher than other types of rice compared to conventional rice. They contain high levels of vitamins and minerals such as magnesium, calcium, fiber… and significant protein content.





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Contact: VINAHUGO.COM – Vietnam exports to the world
VINAHUGO . CO., LTD
Phone: 0084909735434 (wechat – whatsapp)
Email: info@vinahugo.com
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