Frozen squid vacuum packed under the HACCP (Hazard Analysis and Critical Control Points) and IQF freezing process. Market export: Dubai, EU, Taiwan, China.
If you’re interested product, please contact us to provide the most complete information, as well as obtain competitive prices.
Freezing Process: IQF
Size available: 800gram – 1gram up
Glazing: 10% or as your request
Vietnam frozen squid Packing: Vacuum pack (PA/PE) 1kg – 2kg/bag per 10 bags/carton or at buyer’s request
Weight/ PA : 0.8kg/ pcs or 1kg/ pcs
Weight/ ctn : 5kgs & 10kgs/carton
Shelf-life : 2 years from production date
Payment: T/T advance by Airport (40% T/T advance deposit, 60% T/T against copy B/L) or by Sea 100% irrevocable L/C at sight.
Delivery: 10-15 days after receiving deposit advance by airway bill daily
Delivery detail : FOB TANSONNHAT Airport (SGN), HOCHIMINH CITY, VIETNAM.
Minimum Oder : 10KG / Maximum Oder: 100 KG per day
Certification: HACCP, HALAL, C/O
INFORMATION SQUID SEADOOD VIETNAM:
Each Squid gives different flavor due to the water line. However, squid is considered one of the best selling products as compared with other seafood items in supermarkets, restaurants, cafes … by forms of eye-catching and easy eat, easy to eat . Squid also suitable for use as gift certificates for friends and family at the holidays, very practical and meaningful.
Delicious dishes from squid:
Ginger steamed squid was delicious dishes familiar peaks for the male partner to sip on the table together. Squid are also parallel food lots of women love the choice for processing into food delicious, appealing for the whole family in the daily diet as well as the small party for the taste tasty and its nutritional composition. And squid are also chefs in restaurants, food processing into delicious dishes very attractive for people to enjoy
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VINAHUGO COMPANY LIMITED