Export-quality Vietnamese cucumbers grown under clean agriculture, offering freshness, sustainability, and consistent global supply by VINAHUGO.
1. Overview
Table of Contents
Vietnam’s cucumber farms are transitioning toward eco-friendly cultivation, minimizing chemical use and promoting sustainable farming.
This clean agriculture model helps produce cucumbers that are safe, fresh, and environmentally responsible.
2. Product Benefits
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High fiber and hydration value
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Low in calories, ideal for healthy diets
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Naturally cooling vegetable
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Suitable for salads, beverages, and beauty products
3. Quality Control
VINAHUGO partners with certified growers and uses cold storage systems to maintain quality during transport.
Products are inspected for size, firmness, and hygiene before export.
4. Export Standards
| Parameter | Details |
|---|---|
| Grade | Class A – Export |
| Certification | GlobalGAP, HACCP |
| Export Terms | FOB, CFR, CIF |
| Ports | Ho Chi Minh & Hai Phong |
| MOQ | 1 container |
| Capacity | 300–400 tons/month |
5️⃣ Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directly
