1. Introduction to Yellow Sticky Millet Powder
Table of Contents
Yellow Sticky Millet Powder is produced from 100% natural, high-quality glutinous yellow millet grains (Panicum miliaceum). Often referred to as “Ancient Grain,” yellow millet is highly regarded in Asian wellness traditions for its warming properties and dense nutritional profile.
At Vinahugo, our millet is thoroughly cleaned, hulled, and milled into a fine, vibrant yellow powder. The “sticky” (glutinous) nature of this variety provides a unique elastic texture and a naturally sweet, nutty aroma, making it a superior ingredient for gluten-free baking and nutritional supplements.
2. Technical Specifications
-
Product Name: Yellow Sticky Millet Powder (Glutinous Millet Flour)
-
Scientific Name: Panicum miliaceum
-
Appearance: Fine powder with a natural bright yellow color
-
Flavor Profile: Mildly sweet, nutty, and aromatic
-
Moisture Content: ≤ 12%
-
Protein Content: 10% – 12%
-
Mesh Size: 80 – 120 mesh
-
Shelf Life: 12 months
-
Storage: Store in a cool, dry place; keep in airtight containers away from direct sunlight.
-
Certification: ISO, HACCP, FDA, Phytosanitary Certificate.
3. Key Features & Health Benefits
-
Naturally Gluten-Free: An ideal alternative for individuals with wheat allergies or celiac disease.
-
High in Alkaline: Helps balance the body’s pH levels and is extremely gentle on the digestive system.
-
Rich in Minerals: Packed with Magnesium, Phosphorus, and Manganese, which support bone health and nerve function.
-
Energy Booster: High in complex carbohydrates and B-vitamins (especially Niacin and B6) for sustained energy release.
-
Rich in Antioxidants: Contains phenolic compounds that help protect the body against oxidative stress.
4. Versatile Applications
4.1 Bakery & Traditional Confectionery
-
Traditional Cakes: The core ingredient for “Bánh Đa Kê” and other sticky rice-style cakes and dumplings.
-
Gluten-Free Baking: Adds moisture, color, and a delicate crumb to breads, muffins, and pancakes.
4.2 Nutrition & Beverages
-
Health Porridges: Used to make instant nutritional porridges, especially for children, the elderly, and those recovering from illness.
-
Smoothies & Shakes: A nutritious thickener for plant-based drinks and smoothies.
4.3 Food Processing
-
Used as a natural yellow colorant and thickening agent for premium soups, stews, and sauces.
4.4 Animal Nutrition (Bird & Pet Food)
-
A high-grade ingredient for premium bird feed and specialized pet nutrition blends.
5. Packaging & OEM Services
-
Standard Packaging: 10kg – 25kg multi-layer Kraft bags or PP bags with PE inner lining.
-
Retail Packaging: 500g, 1kg stand-up pouches or vacuum bags for private labels.
-
OEM/ODM: Private labeling, custom milling sizes, and blending with other grains (e.g., Millet + Mung Bean).
6. Export Policy & Logistics
-
MOQ: Flexible quantities to support both LCL and FCL shipments.
-
Lead Time: 10 – 15 days after deposit confirmation.
-
Shipping Methods: Sea freight or Air freight.
-
Export Markets: USA, EU, Japan, Korea, and China.
-
Documents: CO (Certificate of Origin), Phytosanitary Certificate, Health Certificate, Technical Data Sheet (TDS).
7. Why Choose Vinahugo?
-
Superior Sourcing: We select only the brightest, premium-grade yellow millet to ensure the best color and flavor.
-
Advanced Processing: Our low-temperature milling prevents the loss of heat-sensitive vitamins and maintains the grain’s natural oils.
-
100% Pure: Non-GMO, free from artificial colors, preservatives, or chemical additives.
-
Quality Assurance: Every batch is tested for purity, microbial safety, and consistency.
9. Contact Information
VINAHUGO CO., LTD 📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directly









