1. Introduction to Dried Phở Noodles
Table of Contents
Dried Phở Noodles (Bánh Phở Khô) are the essential foundation of Vietnam’s world-famous dish, Phở. Made from high-quality rice flour, these flat noodles are crafted to replicate the delicate texture of fresh noodles while offering the convenience of long-term storage and international transport.
At Vinahugo, our Dried Phở Noodles are produced using traditional steaming methods combined with modern closed-loop drying technology. This ensures the noodles are pure white, elastic, and maintain a subtle rice aroma, providing an authentic Vietnamese dining experience anywhere in the world.
2. Technical Specifications
-
Product Name: Dried Phở Noodles (Bánh Phở Khô).
-
Main Ingredients: Premium rice flour, water, and salt.
-
Origin: Vietnam.
-
Shape: Flat, straight strands.
-
Width Sizes: 2.0mm, 3.0mm, 5.0mm, or 10.0mm (Customizable).
-
Color: Natural milky white.
-
Moisture Content: Max 12%.
-
Shelf Life: 24 months (in dry, cool storage).
-
Certification: HACCP, ISO 22000, HALAL, FDA Registered.
3. Key Features & Quality Standards
-
Elastic & Smooth: Once rehydrated, the noodles become soft yet remain chewy (al dente), exactly like fresh Phởnoodles.
-
100% Natural: No chemical preservatives, no synthetic bleaching agents (Formol-free), and Non-GMO.
-
Clear Broth: Our high-purity rice flour ensures the noodles do not release excess starch, keeping your soup broth crystal clear.
-
Convenience: Fast preparation time (soaking and boiling in 5–8 minutes) without losing the structural integrity of the noodle.
4. Versatile Applications
4.1 Traditional & Modern Cuisine
-
Phở Soup: The standard noodle for Beef Phở, Chicken Phở, or Vegan Phở.
-
Stir-fried Phở (Phở Xào): The wide strands are perfect for absorbing sauces when stir-fried with beef and vegetables.
-
Deep-fried Phở: Can be fried to create a crispy base for gourmet toppings.
4.2 Food Service & Retail
-
Restaurants: A stable, easy-to-store alternative to fresh noodles for international Vietnamese eateries.
-
Supermarkets: Packed in retail sizes for home cooks looking for authentic Asian ingredients.
5. Packaging & Logistics
-
Packaging:
-
Retail: 200g, 400g, or 500g bags (Premium PA/PE packaging).
-
Bulk: 10kg or 20kg cartons for wholesale and industrial use.
-
OEM: Private labeling and custom bag sizes are available upon request.
-
-
Quality Check: Automated metal detection and moisture control for every batch.
6. Export Policy & Logistics
-
MOQ: 500kg (LCL) or 1x20ft Container (approx. 12-14 tons).
-
Lead Time: 10 – 14 days after order confirmation.
-
Shipping Methods: Sea Freight (Dry Container) or Air Freight for urgent retail distribution.
-
Export Markets: USA, Europe, Australia, Japan, Korea, and Canada.
-
Documents: Bill of Lading, Invoice, Packing List, C/O, Phytosanitary Certificate, Health Certificate.
7. Why Choose Vinahugo?
-
Authenticity: We preserve the traditional flavor profile that has made Vietnamese Phở a global icon.
-
Modern Hygiene: Our production lines meet the strictest food safety standards for entry into the most demanding markets (EU/USA).
-
Stable Supply: Year-round production capacity with consistent quality regardless of the season.
8. Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directly
