1. Introduction
Table of Contents
Our company is a professional exporter and commercial representative for many reputable Vietnamese producers specializing in frozen seafood and processed fish products. Among them, Vietnamese Atlantic Herring Fillet (Cá trích phi lê) stands out for its freshness, natural flavor, and rich nutritional content, meeting the highest international standards.
We supply frozen herring fillets for both domestic consumption and export to key markets such as Japan, Korea, the USA, Canada, Australia, Singapore, and the EU, ensuring food safety, sustainability, and traceability.
2. Product Description
Product name: Atlantic Herring Fillet (Cá trích phi lê)
Scientific name: Clupea harengus
Type: Frozen – Filleted, Skin-on or Skinless
Origin: Vietnam
Processing form: Fillet (boneless), salted or plain frozen, vacuum-packed
Available sizes: 80–150g/fillet or per customer requirement
3. Processing & Quality Standards
Our herring are harvested from clean ocean waters and processed immediately after landing to ensure freshness and safety.
We use modern IQF freezing technology to maintain the fish’s natural texture, flavor, and nutrients.
Certifications:
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HACCP, ISO 22000:2018, FDA, HALAL
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Certificate of Origin (C/O), Health Certificate, and PHYTO documents available
Quality Commitment:
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100% natural fish – no preservatives, no additives
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Hygienically processed under international food safety systems
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Strict temperature and humidity control throughout the supply chain
4. Packaging & Specifications
Packing options:
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500g, 1kg, or 2kg vacuum packs
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PE inner bag + outer master carton (10kg/carton)
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Custom packaging available upon buyer’s request
Storage conditions:
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Keep frozen at –18°C or below
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Shelf-life: 24 months from production date
5. Export Capacity & Delivery
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Supply capacity: 50 tons/month
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Minimum Order Quantity (MOQ): 100 kg
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Delivery terms: CIF & FOB Ho Chi Minh City Port, Vietnam
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Lead time: 1–2 weeks after order confirmation and deposit
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Payment terms:
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100% irrevocable L/C at sight, or
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40% T/T advance deposit + 60% T/T against copy B/L
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6. Nutritional Value & Culinary Uses
Atlantic Herring is a highly nutritious seafood, rich in omega-3 fatty acids, vitamin D, protein, and calcium, beneficial for heart and brain health.
Common uses:
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Grilled, fried, or smoked dishes
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Sushi, sashimi, and European-style marinated fish plates
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Ingredient for salads, sandwiches, and ready-to-eat seafood meals
Taste profile: Mildly salty, naturally sweet, and tender – perfect for healthy diets and gourmet cuisine.
7. Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directly
