1. Introduction to Dried Guava
Table of Contents
Dried Guava (Ổi Sấy) is a premium healthy snack that captures the tropical essence of Vietnam’s finest guava orchards. At Vinahugo, we primarily use the Guava Pear (Ổi Lê) and Pink Guava varieties to create our dried products.
Through advanced low-temperature drying technology, we transform fresh, crunchy guavas into chewy, flavor-packed slices. This process preserves the high concentration of Vitamin C and dietary fiber, making it a perfect “guilt-free” snack for health-conscious consumers worldwide.
2. Technical Specifications
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Product Name: Soft-Dried Guava (Ổi Sấy Dẻo)
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Ingredients: 95% Fresh Guava, small amount of sugar (optional), citric acid (as a natural preservative).
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Origin: Mekong Delta, Vietnam.
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Processing Technology: Heat-Pump Drying (AD) or Freeze Drying (FD) to maintain color and nutrients.
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Shape: Slices, wedges, or rings.
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Moisture Content: 15% – 20% (Soft-dried) or ≤ 5% (Crispy dried).
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Color: Natural light green/yellow skin with white or soft pink flesh.
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Shelf Life: 12 months.
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Certification: HACCP, ISO 22000, FDA, HALAL.
3. Key Features & Quality Standards
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Vitamin C Powerhouse: Even after drying, guava remains one of the highest natural sources of Vitamin C, supporting immune health.
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No Artificial Colors: We maintain the natural hue of the fruit without using synthetic dyes or bleaching agents.
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Low Glycemic Index: A great alternative to sugary candies; provides long-lasting energy without the sugar crash.
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Aromatic & Chewy: Offers a concentrated guava fragrance with a satisfying, gummy-like texture.
4. Versatile Applications
4.1 Snacking & Retail
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On-the-go Snack: Convenient, non-messy, and lightweight for hiking, office snacks, or school lunches.
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Fruit Tea Infusion: Dried slices can be added to hot or cold teas to impart a subtle tropical flavor and aroma.
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Charcuterie Boards: Pairs excellently with mild cheeses, nuts, and crackers.
4.2 Food Industry
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Baking Ingredient: Chopped dried guava can be used in muffins, granolas, and energy bars.
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Toppings: Ideal for yogurt bowls, smoothie bowls, or acai bowls.
5. Packaging & OEM Services
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Retail Packaging: 50g, 100g, 250g, or 500g in standing zipper pouches (Kraft, Aluminum, or Matte PE).
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Bulk Packaging: 5kg, 10kg, or 20kg per master carton with internal moisture-proof liners.
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OEM Services: * Private labeling and custom bag design.
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Adjusting sweetness levels (No added sugar / Low sugar).
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Custom cutting (thickness and shape).
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6. Export Policy & Logistics
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MOQ: 200kg (LCL) or 1x20ft Container (approx. 5 – 7 Tons).
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Shipping Methods: * Sea Freight: Most cost-effective for bulk orders.
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Air Freight: Recommended for fast-moving retail launches and samples.
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Lead Time: 10 – 15 days after order confirmation.
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Export Markets: South Korea, Japan, China, USA, and Europe.
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Documents: CO (Certificate of Origin), Health Certificate, Phytosanitary, Analysis Report (COA).
7. Why Choose Vinahugo?
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Raw Material Control: We own and partner with VietGAP-certified guava farms, ensuring 100% traceability from seed to snack.
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Advanced Technology: Our drying rooms use cold-drying (dehumidification) technology which prevents the fruit from browning and preserves the delicate vitamins that high-heat drying destroys.
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Competitive Pricing: As a direct manufacturer in Vietnam, we offer factory-gate prices with high-volume capacity.
8. Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directly
