1. Introduction to Green Peas

Green Peas (Pisum sativum) are a staple of nutritious, plant-based diets worldwide. In Vietnam, green peas are grown in the cool highland regions like Da Lat, ensuring high sugar content and tender texture. At Vinahugo, we provide a variety of Green Pea products, from Fresh Green Peas to Roasted/Crispy Snacks, catering to both the culinary industry and the healthy snack market.

Our peas are harvested at the peak of freshness to ensure they are plump, vibrant green, and naturally sweet. Whether you are looking for raw ingredients for food processing or premium ready-to-eat snacks, our green peas meet the highest global quality standards.

2. Technical Specifications

• Product Name: Green Peas (Đậu Hà Lan).

• Scientific Name: Pisum sativum.

• Origin: Vietnam (Da Lat / Central Highlands).

• Types Available:

  • Fresh Green Peas: Raw, shelled or in pods.

  • Frozen Green Peas (IQF): Quickly frozen to lock in nutrients.

  • Crispy Roasted Green Peas: Flavored (Salt, Garlic, Wasabi) for snacking.

  • Dried Green Peas: For soup mixes and flour production.

• Color: Vibrant natural green.

• Size: 7mm – 10mm (Grade A).

• Moisture (Processed): ≤ 5% for crispy snacks.

• Shelf Life: 12 – 24 months (Frozen or Processed).

• Certification: HACCP, ISO, FDA, HALAL.

3. Key Features & Quality Standards

• High Protein & Fiber: An excellent source of plant-based protein, dietary fiber, and essential vitamins (A, C, K).

• Non-GMO: Grown from pure seeds using sustainable agricultural practices.

• Natural Sweetness: Our highland peas have a higher natural brix level compared to lowland varieties.

• Uniform Quality: Automated sorting ensures consistency in size, color, and texture.

4. Versatile Applications

4.1 Culinary & Food Service

• Fresh/Frozen: Used in soups, stews, stir-fries, and as a classic side dish.

• Purees: Ideal for baby food and gourmet vegetable purees.

4.2 Snack Industry

• Ready-to-eat: Roasted or vacuum-fried green peas are a top-selling healthy snack, often seasoned with wasabi or sea salt.

4.3 Industrial Use

• Pea Protein/Flour: Used as a gluten-free additive in the bakery and supplement industries.

5. Packaging & OEM Services

• Retail Packaging: 100g, 250g, 500g in standing pouches or PET jars (for snacks).

• Bulk Packaging: 10kg – 25kg in vacuum bags or multi-layer PP bags for industrial use.

• OEM/Private Label: We offer comprehensive private labeling, including custom seasoning for roasted peas and tailored packaging designs.

6. Export Policy & Logistics

• MOQ: 500kg (Processsed) or 1x20ft Container (Reefer for Frozen/Fresh).

• Lead Time: 7 – 12 days after order confirmation.

• Shipping Methods: Sea freight or Air freight.

• Export Markets: USA, Europe, Japan, Korea, and Southeast Asia.

• Documents: Bill of Lading, Invoice, Packing List, C/O, Phytosanitary Certificate, Health Certificate.

7. Why Choose Vinahugo?

• Clean Sourcing: We prioritize farms that follow VietGAP/GlobalGAP standards to ensure zero pesticide residue.

• Advanced Processing: Our roasted peas are processed using modern technology to ensure maximum crispness without being oily.

• Traceability: Every batch can be traced back to the specific farm, ensuring transparency for our global partners.

8. Contact Information

VINAHUGO CO., LTD

📞 Phone: +84 909 735 434 (WeChat – WhatsApp)

📧 Email: info@vinahugo.com vinahugo.info@gmail.com

🌐 Website: vinahugo.com

💬 WhatsApp: Click to chat directly