PREMIUM VIETNAMESE MANGOSTEEN – THE QUEEN OF TROPICAL FRUITS

1. Product Overview

Vinahugo Co., Ltd proudly supplies and exports Vietnamese Mangosteen (Garcinia mangostana) – the “Queen of Fruits” renowned for its delightful sweetness, refreshing acidity, and rich aroma.

Our mangosteens are grown in southern Vietnam (Bến Tre, Tiền Giang, and Đồng Nai), where the tropical climate and fertile soil create ideal growing conditions. Harvested at perfect ripeness, each fruit has thick purple rind, pure white juicy flesh, and a naturally fragrant taste.

We offer fresh, frozen (IQF), and dried mangosteen for both domestic and international markets, meeting strict standards for food safety and export quality.

2. Product Features

• 100% natural Vietnamese mangosteen, grown without pesticides.

• Naturally sweet, aromatic, and slightly tart flavor.

• Soft white pulp, high juice content, and pleasant fragrance.

• Suitable for fresh consumption, beverages, desserts, and health foods.

• Available in fresh, frozen, or dried form, depending on market demand.

3. Specifications

• Product Name: Mangosteen (Fresh / Frozen / Dried)

• Origin: Vietnam

• Varieties: Bến Tre Mangosteen / Tiền Giang Mangosteen

• Type: IQF Frozen / AD Dried / Fresh

• Color: Purple rind, white flesh

• Moisture (for dried): ≤ 15%

• Brix (sweetness): 16–20°

• Impurities: None

• Shelf-life:

  • Fresh: 7–10 days (1–4°C)

  • Frozen/Dried: 12 months

• Certification: ISO 22000:2018, HACCP, PHYTO, C/O

• Grade: Export Food Grade

4. Processing & Quality Control

1. Harvesting: Hand-picked ripe mangosteens with uniform size and color.

2. Cleaning: Washed gently and sorted to remove damaged fruits.

3. Processing:

   • Fresh: Chilled immediately after harvest to maintain freshness.

   • Frozen: Peeled and IQF frozen for long-term preservation.

   • Dried: Sliced and air/freeze-dried to preserve nutrients and flavor.

4. Inspection: Each batch checked for color, moisture, and quality.

5. Packaging: Hygienically packed under ISO-certified production conditions.

5. Packaging & Delivery

• Packing Options:

  • Fresh: 5–10 kg foam box or carton

  • Frozen: 10–20 kg PE bag/carton

  • Dried: 20–25 kg kraft paper bag

  • Customized packaging available upon request

• Minimum Order Quantity (MOQ): 30 kg

• Supply Capacity: 30–50 tons/month

• Delivery Terms: FOB & CIF – Ho Chi Minh City Port, Vietnam

• Lead Time: 01–02 weeks after order confirmation and deposit

• Payment Terms:

  • 100% Irrevocable L/C at sight; or

  • 40% T/T deposit, 60% T/T against copy of B/L

6. Nutrition & Health Benefits

Mangosteen is rich in antioxidants, vitamins, and xanthones, making it one of the healthiest tropical fruits:

• Strengthens the immune system and fights inflammation.

• Supports heart and digestive health.

• Contains Vitamin C and powerful anti-aging compounds.

• Promotes skin health and natural detoxification.

• Naturally low in calories, cholesterol-free, and gluten-free.

7. Certifications & Export Standards

All Vinahugo mangosteen products comply with ISO 22000:2018 Food Safety Management System, ensuring:

• No chemical preservatives or artificial coloring.

• 100% pesticide-free and traceable production.

• Certified with PHYTO & C/O for international export compliance.

8. Contact Information

VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directl