VIETNAMESE BANH DAU XANH – MUNG BEAN SWEET CAKE

Introduction

Bánh Đậu Xanh (Vietnamese Mung Bean Cake) is a famous traditional delicacy from Hai Dương Province, Northern Vietnam. Made from finely ground mung beans, sugar, and vegetable oil, this cake melts in your mouth with a rich aroma and gentle sweetness. Known for its simplicity and elegance, Bánh Đậu Xanh has become a symbolic gift of hospitality in Vietnamese culture. Our company proudly produces and exports premium-quality Bánh Đậu Xanh using 100% natural ingredients and modern, hygienic production standards.

Product Description

• Product Name: Vietnamese Bánh Đậu Xanh (Mung Bean Sweet Cake)

• Ingredients: 100% peeled mung beans, sugar, vegetable oil, and a hint of natural flavor

• Type: Traditional dry cake or soft-filled version

• Origin: Hai Dương, Vietnam

• Flavor: Naturally sweet, rich, and fragrant with smooth texture

• Texture: Soft, fine, and slightly crumbly — melts in the mouth

• Preservation: Ambient or frozen storage for export quality

• Shelf Life:

  • Ambient: 6–12 months from production date

  • Frozen: 12 months

Certifications & Standards

• Produced under ISO 22000:2018, HACCP, and HALAL food safety systems

• Certified PHYTO, C/O for export

• No preservatives, no artificial coloring, non-GMO ingredients

• Meets export standards for Japan, Korea, Singapore, USA, and EU markets

Packaging & Delivery

• Packaging Options:

  • Retail box: 150g – 250g – 500g

  • Bulk carton: 10–15 kg/carton or customized per buyer’s request

• Minimum Order Quantity: 50 kg

• Supply Capacity: 25 tons/month

• Delivery Terms: Nationwide & global shipping under FOB/CIF Ho Chi Minh City Port, Vietnam

• Delivery Time: 1–2 weeks after order confirmation

• Payment Terms:

  • 100% irrevocable L/C at sight

  • Or 40% T/T advance deposit, 60% T/T against copy B/L

Cultural & Nutritional Value

Bánh Đậu Xanh is not just a dessert—it is a symbol of Vietnamese sincerity and tradition. Often used as a gift during festivals or business visits, it conveys respect and goodwill. Each piece contains natural protein and fiber from mung beans, making it a light yet nutritious snack suitable for all ages.

Available Variants for Export

• Traditional Mung Bean Cake (Dry Type)

• Mung Bean Cake with Green Tea Flavor

• Soft Mung Bean Cake with Durian or Taro

• Premium Gift Box Version

Contact Information

VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
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