1. Product Overview
VINAHUGO CO., LTD proudly supplies Vietnamese Docynia Indica (Táo Mèo) – a specialty fruit from the northern highlands of Vietnam, particularly Yên Bái, Sơn La, and Lào Cai. Known for its unique sour-sweet flavor, crisp texture, and distinctive aroma, Táo Mèo is widely used in food, beverages, and traditional medicine.
Our products are harvested, cleaned, and processed under HACCP and ISO 22000:2018 standards, ensuring export-quality freshness, hygiene, and natural purity.
2. Product Information
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Product name: Vietnamese Docynia Indica (Táo Mèo)
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Origin: Northern Highlands, Vietnam
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Type: Fresh / Dried / Frozen / Fermented (Tamarind-style liquor ingredient)
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Taste: Naturally sour and slightly sweet, with herbal aroma
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Nutritional value: Rich in organic acids, vitamin C, and antioxidants
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Style: 100% Natural, Non-GMO, No Preservatives
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Packing:
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Inner: 500g–1kg PA bags (vacuum or zip-sealed)
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Outer: 5kg–10kg–20kg export cartons or woven bags
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Custom packaging available per buyer’s request
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Certification: ISO 22000:2018, HACCP, Phytosanitary, C/O
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Application: Used for making Táo Mèo wine, herbal teas, jams, health drinks, and natural medicinal products.
3. Delivery & Payment Terms
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Domestic delivery:
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2 days in Ho Chi Minh City
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3–5 days nationwide
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Export shipping:
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By air: 3–5 working days
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By sea: 10–15 working days (CNF & FOB Ho Chi Minh Port, Vietnam)
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Minimum order: 100 kg
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Supply capacity: 30 tons/month
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Payment terms:
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100% irrevocable L/C at sight
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Or 40% T/T advance deposit, 60% T/T against copy B/L
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4. Export Markets
VINAHUGO’s Táo Mèo is exported to China, Korea, Japan, and Europe, where it is recognized as a premium natural ingredient for functional drinks and traditional health products.
5. Contact Information
VINAHUGO CO., LTD
📞 Phone: +84 909 735 434 (WeChat – WhatsApp)
📧 Email: info@vinahugo.com | vinahugo.info@gmail.com
🌐 Website: vinahugo.com
💬 WhatsApp: Click to chat directly
