Over 12 years of operation, Angkor Milk has expanded its facilities to 6 hectares, with total cumulative investment reaching nearly USD 52 million.
In 2024, the company achieved a revenue of more than USD 80 million and provided employment for over 600 workers, of which the majority are Cambodian, and only 11 are Vietnamese specialists.
Each year, the company contributes approximately USD 13 million in taxes to local authorities, ranking among the top foreign-invested enterprises recognized with Cambodia’s prestigious “Gold Seal” for tax compliance and business integrity.
A Commitment to Quality and Sustainability
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According to Mr. Nguyen Huu Dinh, General Director of Angkor Milk, the company’s guiding principle is to strictly follow the production standards and quality management system of its parent company, Vinamilk—Vietnam’s leading dairy producer.
“Our goal is to deliver nutritious, high-quality dairy products that suit the tastes and needs of Cambodian consumers while continuously innovating to develop premium product lines,” Mr. Dinh shared.
The company is also expanding its investment in facilities, cold storage, modern equipment, and green energy, including solar power and wastewater treatment systems, to ensure environmentally responsible operations.
A Modern Factory Meeting International Standards
During the visit, representatives of the Vietnam Trade Office witnessed state-of-the-art production lines and warehouses, all operated under international hygiene and safety standards.
From heat treatment and packaging to biochemical laboratories and automatic filling lines, every process is meticulously controlled to ensure each drop of milk leaving the factory is pure, safe, and of the highest quality.
The company’s success has been supported by favorable investment policies from the Cambodian government, as well as strong cooperation between local authorities and the Vietnamese business community.
A Taste of Friendship – Palm Sugar Yogurt, A Local Favorite
Before concluding the visit, the Angkor Milk management invited the Vietnamese delegation to taste its signature products. Among them, the palm sugar yogurt stood out—a unique, locally inspired creation developed specifically for the Cambodian market.
“Each product of Angkor Milk reflects the passion, craftsmanship, and shared spirit of cooperation between the peoples of Vietnam and Cambodia,” said a representative from the Trade Office.
📌 Summary
From its humble beginnings to becoming a leading dairy brand in Cambodia, Angkor Milk stands as a shining example of Vietnam’s sustainable investment and regional partnership success.
With strong local engagement, high-quality standards, and a clear commitment to green growth, the company continues to nurture not only the Cambodian dairy market but also the friendship between the two nations.