During the peak of the dry season, thousands of hectares of coffee in the Central [...]
Just as coffee growers in Gia Lai Province were recovering from worries about falling prices [...]
According to Nguyễn Đức Luyện, Director of the Đắk Nông Department of Agriculture and Rural [...]
After a period of research, the Dak Lak Plant Protection Department has identified the key [...]
In Cư M’Gar District (Đắk Lắk Province)—where coffee accounts for over 70% of annual agricultural [...]
Recently, coffee farmers in Lâm Đồng Province have been alarmed by the appearance of an [...]
Domestic Market in Vietnam On September 20, 2025, domestic black pepper prices in Vietnam remained [...]
During the peak of the dry season, thousands of hectares of coffee across the Central [...]
With support from the Northern Mountainous Agro-Forestry Science and Technology Institute, Arabica coffee has now [...]
For a long time, farmers have relied mainly on chemical fertilizers—especially after bio-fertilizer and phosphate-organic [...]
Many coffee farmers feel unsure about how to correctly mix and apply single-component (straight) fertilizers [...]
According to the Central Highlands Agro-Forestry Science and Technology Institute, the region is now in [...]
Throughout the year, coffee trees pass through different growth stages, and their nutrient requirements change [...]
The widespread dropping of immature or green coffee cherries can cause serious losses for farmers [...]
In coffee cultivation in Vietnam, experience shows that besides supplying the three primary macronutrients—nitrogen (N), [...]
In some regions, farmers have been over-intensifying coffee cultivation without paying sufficient attention to sustainable [...]
According to the provincial Plant Protection Department, hot and humid weather has accelerated the spread [...]
Hundreds of thousands of hectares of aging, low-yield coffee plantations in Vietnam’s Central Highlands must [...]
Prolonged droughts pose serious challenges for Vietnamese agriculture. To help reduce crop losses, the Organic [...]
The coffee harvest season is also a time when farmers must match wits and strength [...]
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