About one-third of Vietnam’s coffee area is now around 20 years old. Some plantations are [...]
Many coffee producers in Đắk Lắk Province, the heart of Vietnam’s coffee industry, are applying [...]
On the morning of February 8, right after the Lunar New Year festivities, coffee growers [...]
Coffee husks are an excellent raw material for making high-quality microbial organic fertilizer. The nutrients [...]
Recognizing that many farmers are still unsure about proper fertilization, Y5Cafe hopes this series of [...]
As the 2011 coffee-care season begins, our center would like to share a recommended macronutrient [...]
A new coffee-irrigation technique, developed by scientists at the Western Highlands Agriculture and Forestry Science [...]
Farmers are now entering the second round of watering to stimulate the second flush of [...]
Because coffee trees produce a high biomass and high economic yield every year, their nutrient [...]
To achieve sustainable coffee cultivation, it is essential to establish a well-planned system of tall [...]
Colombian Agriculture Minister Juan Camilo Restrepo announced that roya fungus—responsible for last year’s drop in [...]
Hoar frost is a striking natural phenomenon where water vapor freezes into tiny, white, salt-like [...]
Not only skilled in farming and livestock, Nguyễn Xuân Bình of Đồng Thanh Hamlet, Thiệu [...]
According to the latest reports, more than 1,000 hectares of coffee in Đắk Nông Province [...]
According to the Plant Protection Sub-Department of Lam Dong’s Department of Agriculture and Rural Development, [...]
Ideally, replanting (coffee rejuvenation) should be carried out gradually each year in a rolling plan. [...]
“Quick death” disease has been devastating many black pepper plantations across Vietnam’s Southeast region, and [...]
Coffee leaf rust is one of the most serious diseases of coffee plants, especially Arabica [...]
Recently the Center for Research and Technology Transfer for Industrial and Fruit Crops (Department of [...]
Q: We often hear that “to produce high-yield, high-quality coffee you must manage nutrients.” What [...]
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